Webtar Bazaar (webtar) wrote in vegancooking,
Webtar Bazaar
webtar
vegancooking

Baked Tofu and Greens

I am getting sick of my tofu marinades. Can someone suggest something new to put in them?
I normally just put: garlic, nut. yeast, soy sauce/braggs salt, liquid smoke, red peppers, and other random spices.
Then the next night I cover them with cornfakes, blended oats, nut. yeast and cayanne.
It ends up looking like this:


That's greens sauted with onions and tomatoes. I wouldn't suggest using freash tomatoes for such a thing, canned would be better.



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