bringing "slightly creepy" back (julierocket) wrote in vegancooking,
bringing "slightly creepy" back
julierocket
vegancooking

I just threw some cubed extra firm tofu in a bowl with A1 teriyaki sauce and soy sauce and let it sit for about an hour, then I tried stir-frying it but only succeeded in cooking the marinade and heating up the tofu. I ate most of it, and it was pretty good, but I figure there's got to be a better way to do it in the future. What are all of your favorite ways to marinate and stir-fry tofu?
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