I really want guacamole and I have plenty of avacados. The problem is I don't really have much else. Can someone help me with more than just mashed avacados for a dip? That, I guess would be fine, but I would like to add one more thing so it tastes more like a dip. I am not sure of my ingredients list and I would like to improvise. What kind of spices do they put in guac? I have like a bunch of different spices.