in beats we trust (missruckus) wrote in vegancooking,
in beats we trust
missruckus
vegancooking

easy strawberry jam

i had some fresh local strawberries awhile back that weren't getting eaten fast enough and starting to get too ripe and soft - so i decided to make it into a jam before it went bad.

i just dumped it into a saucepan with a little water (not too much or it'll be runny) and plenty of white sugar, then stirred and cooked it over the stove until it cooked down into a jam-like spread. it tastes fresh and amazing! i didn't cook it down so it was all jammy but liked having some bits of strawberries in it still.

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