i peeked over her shoulder while she was making it (not that she was being all secretive or anything) and thought i'd spread the wonderfulness of it so what you do is:
mix peanut butter with soymilk until it has the right consistency, basically it was a bit more runny than yogurt i think. then you mix in some vanilla and ciniman and nutmeg.
then you take bread (a bit more solid/substantial than wonderbread or other sandwich breads, as with all french toasts, is the way to go) and dip it in the mixture to saturate it. fry it in a pan with earth balance (or whatever margarine you're using)
serve with maple syrup. (we also had orange juice with it which was fab)
oh yeah and if making this, just be aware that it really fills you up so you don't need to make massive quantities of it or anything probably
then we were talking and for some reason bananas came up in conversation and we both agreed that it would be very good with bananas. so that's something to try.