dispersing (dispersing) wrote in vegancooking,

Banana Chocolate Chip Muffins (mostly vegan)

Banana Muffins (from vegcooking.com)
These moist and delicious muffins will please even the pickiest of eaters.

3 ripe bananas
1/4 cup oil or melted margarine
1 cup sugar
2 cups flour
1 tsp. salt
1 tsp. baking soda
1 cup chopped walnuts (optional—see other options listed below)
• Mash bananas (overripe ones make the best bread). Add oil/margarine and sugar. Mix well.
• Sift the flour, salt, and baking soda together and add to the banana mixture. Mix until the flour is blended (do not beat).
Pour into muffin pans or a bread pan and bake at 360°F until a toothpick comes out clean.

Optional: Add a handful of walnuts, oatmeal, raisins, chocolate chips, currants, coconut, or all of the above!

Time: 16-18 minutes

Makes 1 Dozen Muffins

I wanted to buy something to replace the sugar, but my mother went to the store and bought all the ingredients for me before I had the chance to tell her about it. Any suggestions for a sweetener for the next time I make these muffins (or anything else for that matter)?
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