Audrey (moanaeyez) wrote in vegancooking,
Audrey
moanaeyez
vegancooking

Follow Your Heart cheese:

I moved, and the local Whole Foods carries Follow Your Heart cheese. After reading so many positive reviews, I was excited to finally try it myself.

I'm a little disappointed though. I guess I was expecting it to be more like non-vegan cheese. It had the texture of tofu, and I had problems getting it to melt after cutting it in small chunks and putting it in the microwave... has anyone else had similar problems, or did I just buy a bad block?
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