Carly (fight_the_feed) wrote in vegancooking,
Carly
fight_the_feed
vegancooking

hazelnut pecan frosting

I made pancakes this morning using a recipe from La Dolce Vegan


They were super yummy, but I wanted a sweet sauce for them besides maple syrup,

so i made hazelnut-pecan syrup/frosting/goo


How to:
In a bowl mix together powdered sugar and pecans
Then add silk hazelnut soycreamer.
For a frosting consistency, only add a little
For a syrup consistency, just add more until its more watery.



This was a real hit and my whole omni family loved it!! <3


x-posted
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