They were super yummy, but I wanted a sweet sauce for them besides maple syrup,
so i made hazelnut-pecan syrup/frosting/goo
In a bowl mix together powdered sugar and pecans
Then add silk hazelnut soycreamer.
For a frosting consistency, only add a little
For a syrup consistency, just add more until its more watery.
This was a real hit and my whole omni family loved it!! <3