1 Tortilla ( i used an ezekial sprouted one)
1/2 serving Tempeh
Adzuki Beans, MASHED
Annie's Goddess Dressing
Veggies to your liking
Cut the tempeh into very thin sticks, brush with olive oil and cook in a toaster oven until they're crispy!
Lay out your tortilla and put down the Mashed Beans first- then add a drizzle of Goddess Dressing. Layer the tempeh on top , as well as spinach, lettuces, tomatoes, etc! Roll up and munch down, because seriously, something about mashed beans and tangy dressing and crispy tempeh is PERRRRFECT!