sunflovversutra (sunflovversutra) wrote in vegancooking,
sunflovversutra
sunflovversutra
vegancooking

Chocolate Banana Bread

Ok so I want to make banana bread, but I also have a lot of carob powder lying around. Should I substitute some of the flour for carob powder, or just add in about a 1/4c or so of the carob? The memories feature isn't working so I couldn't check and see if there was any relating entry.
Tags: techniques-baking substitutions
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