orangeclouds115 (orangeclouds115) wrote in vegancooking,

Gado Gado

I am addicted to this Indonesian place in my town. I don't think I'll be able to figure out the recipe for green papaya and Indonesian stink beans in a candlenut curry sauce (hell, I won't even be able to find the ingredients) but my other favorite, Gado Gado, was easy peasy lemon squeezy to make.

I took several shortcuts and came up with a recipe that takes just 10 minutes. The best thing is you can make it with just about any vegetables, so if you are exhausted and starving, you'll probably have all of the necessary ingredients around the house.

Gado Gado - a.k.a. Indonesian dish with vegetables, tofu, and a yummy peanut sauce
Tags: ethnic food-indonesian
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