Ray Duffy (indriya) wrote in vegancooking,
Ray Duffy
indriya
vegancooking

Mint chutney goes with...?

I had a load of mint in the garden, so I've turned it into a chutney, along with some sultanas, sugar and vinegar (Nepalese recipe from the Oxfam vegetarian cookbook). It's got a kind of sweet, fresh minty flavour.

The problem: I don't have any idea what mint chutney would go well with... I rarely use any kind of chutney outside of spicy Indian ones with dal, etc, and this is quite an odd one... Any ideas?
Tags: condiments-chutneys, herbs
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