Here is what I would like to use. Any suggestions? (Oven temp (F)and time suggestions would really help, too.)
1/2 can aduki beans
1/2 can white beans
1 can diced tomatoes
1 package collard greens.
I thought I could make a sort of lasagna? Maybe? I have no 'cheese'. I do have yeast flakes. I'm not sure what to do with those, either. Could I sprinkle them on top?