Am (amproof) wrote in vegancooking,
Am
amproof
vegancooking

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Eggplant

I have an eggplant that I want to use in my Experimenting With Beans project. I have never cooked with one before.

Here is what I would like to use. Any suggestions? (Oven temp (F)and time suggestions would really help, too.)

1 eggplant
1/2 can aduki beans
1/2 can white beans
1 can diced tomatoes
1 package collard greens.
Portobello mushrooms

I thought I could make a sort of lasagna? Maybe? I have no 'cheese'. I do have yeast flakes. I'm not sure what to do with those, either. Could I sprinkle them on top?
Tags: make my dinner!!! the cooking game show
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