lisa (idreamofblue) wrote in vegancooking,
lisa
idreamofblue
vegancooking

fried okra

i have an abundance of okra from my garden, i've already made a few stews, so i want to try some fried okra tonight. i've never breaded it myself. i was thinking of dipping it in soymilk, then bread crumbs as i have done this with eggplant, but do i have to cook it first? then i was thinking of frying it in the pan with oil, but would baking it be better?
any suggestions??
Tags: vegetables-okra
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