ashshaman (ashshaman) wrote in vegancooking,

blueberry bread

hi everyone! i'm a newbie. glad to find this community :)

i have a very simple and delicious recipe for vegan blueberry bread that i wanted to share with you. it makes a fantastic breakfast loaf if you toast it and put earth balance or some other butter substitute on it. we make it every year for christmas gifts. people rave about it and ask for the recipe. they are always shocked to find out it's vegan :)

hope you enjoy this recipe as much as i have:

Blueberry Bread
preheat oven to 350 degrees

6 egg replacers (9 tsp. powder with 12 Tbsp. water)
4 c. sugar
3 c. soymilk
1 ½ Tbsp cinnamon
8 c. flour
10 tsp. baking powder
2 pt. fresh or frozen blueberries

1. mix egg replacers with sugar
2. add soymilk and mix
3. mix dry ingredients separately
4. add dry ingredients into wet mixtures, stirring in slowly
5. fold blueberries into mix
6. grease and flour 4 bread pans
7. bake at 350 for 1 hour (add 15 mins for frozen blueberries)
8. bread is done when it is golden brown and bounces back up when pushed in center
Tags: breads-fruity
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