I have been thinking about using that weird wedding cake frosting, but I don't really know what it is. It's thick and rolled out and then applied/molded to the cake. Does anyone have a recipe for such a thing or know anything about it? I did an internet search the other day but must have had the wrong key words. Thanks.
I find myself pretty hungry most mornings. However, I also like to sleep in, so im usually in a bit of a rush. Is there something filling I could make, which is as fast and simple to throw together as scrabbled eggs and toast? i seek variety--im not vegan, im just a veg who wants to be healthier. :)