I say Picnic-style because these sandwiches travel horribly if assembled before the trip. You can easily keep the ingredients separate, though, depending on how many small Tupperware containers you own. I have one of these. My dad got it for me for my birthday! Anyway, I give you ( Easy Tofu Sandwiches and Macaroni SaladCollapse )
I just bought a bag of hulled, roasted, unsalted sunflower seeds. I've been using them to top off my salads, but does anyone have any good recipes that feature sunflower seeds? Perhaps in a roast or pate? Any suggestions are helpful! Thanks!