to check this post
. it appears that the tainted pet food alarm is now ringing for many pet foods previously considered safe, and people food too - and not just regarding wheat gluten - but pretty much any
grain or grain-byproduct being imported from china. what's tough is if you're buying prepackaged food items, it's going to be tough row to hoe to figure out where the ingredients used in those things is coming from.
i posted this to speak mainly to the issue of the possibility that human food has been contaminated. ( Collapse )
also, i don't mean to be snarky, but several people have posted comments linking to "official" recall lists and to the FDA's site. the whole point of the posts this guy has put together is to show people what the companies and FDA don't want to advertise: that there is a very
good chance that the recall lists are going to keep growing, that the contamination spreads farther than anyone is willing to admit, and that any food (animal OR people) that contains grains that are sourced from china (and now, apparently, the netherlands and europe) should be considered suspect until further notice.
i'm only annoyed because i don't want to have to keep responding to questions/comments about specific brands of pet food when the answers are all located in the originating LJ. if you are looking for which pet foods are considered absolutely 100% free of any chinese grain or grain by-products you can click here, and scroll down a bit
for a list of ones that ONLY use north american source grains.
also, i want to be clear about this: i did not write these entries, i do not know the person who's written them, i stumbled across them this afternoon doing some lazy web surfing and was impressed by how much information was compiled there about the whole thing. i only linked this community up to it because i know many of us enjoy cooking with and eating products that contain seitan/wheat gluten, and wanted to give a heads up on the fact that there is some question about whether or not it is safe to continue doing so.