July 17th, 2007

Cold sesame noodles

Hey everybody!

I'm new to this community and also newly vegan! I'm very excited about it. Anyways, one of my favorite recipes that I plan on making a lot is a Tyler Florence recipe for Cold Sesame Noodles. It is pretty much all vegan except for one ingredient---Red Chile Paste which contains anchovy extract. Does anyone know of a good substitute?

Thanks in advance!

Applesauce

I am trying to formulate a recipe with applesauce, so I need to take a survey:

What do you put on top of your applesauce?
What do you eat your applesauce with?



Thank you. I'll put the recipe up once finished.

Edito

would any of you try:

ginger apple bread
fruit and applesauce compote
chocolate chunk applesauce
thomas

zucchini for veggie-phobes

Sparing you the details, my family has somehow acquired a veritable pantload of enormous zucchini, and I'm expected to do something that will make them taste good to everyone--mind you, I'm not too fond if it myself. I've collected a few recipes from this community that I want to try, but really what I'm wondering about is a zucchini cake. Does anyone know of a foolproof vegan one? I know I've seen recipes somewhere, but leave it to me to forget where to find them when I actually have zucchini...rawr.