September 26th, 2009

Pumpkin challah

I made this fabulous challah recipe from the Village Vegan. This is the first vegan challah I've had that truly had the taste and consistency of traditional challah. The pumpkin even gives it a traditional golden challah color :)

We made a double recipe which worked fine, and did two large loaves of round spiral bread instead of braided loaves, since it was for Rosh Hoshanah and round loaves are traditional. Highly recommended! Collapse )