Last night I made a pizza. It was quick and easy.
Here's what I used:
Mama Mary's Gourmet Pizza Sauce
Mama Mary's Thin & Crispy Pizza Crust (Frozen)
(Mama Mary's is found in Wal-Mart in the open-refrigerated area with the Hummus and gourmet cheeses and things like that)
On one half I made a mozzarella cheese, pepperoni, tomato, and mushroom pizza for my fiance whom obviously is not Vegan. For myself I skipped the cheese and pepperoni and cut up the veggies listed above.
Pre-heat the oven at 450. Coat the pre-made frozen crust with olive oil (I used a spray olive oil). Smooth on the pizza sauce with a spoon, pile on the toppings, and pop into the oven. Immediately reduce heat to 425 and bake for about 8 minutes or so. Take out and let cool for 3-5 minutes. Sprinkle with garlic powder and crushed red pepper and enjoy!
Super quick, super tasty. The cucumbers and avocados were something new, and actually tasted pretty good!
**I would ultimately liked my toppings to be cooked a bit more.. I would suggest cooking the pizza for about 5 or 6 minutes and then broiling it for 2 or so. You'll just have to check on it to make sure it doesn't burn. After the 8 minutes in the oven I tried to broil it but of course I couldn't because the crust was already done and it'd just burn.**