February 7th, 2010


Marrow recipe ideas?

I was given a marrow the other day at work by the groundskeeper, and he was pretty proud as he grew it in the school garden. I was happy to take it but have now found I have no idea what to do with it!
Collapse )
I guess my inclination is to roast it or treat it like a general squash, but it's so huge I don't really want to waste it by using only a bit. I don't even know if I like it - I've never eaten it before - so I don't really want to be trying to use it for a week!
Ideas please!