seahorse_attack (seahorse_attack) wrote in vegancooking, 2006-08-18 14:57:00 seahorse_attack seahorse_attack vegancooking 2006-08-18 14:57:00 Previous Share Flag Next help! too hot to handle! so, i made this salsa and went completely overboard in the heat department. i hate the idea of just dumping the whole batch - is there any way to cool down what i've got? Tags: condiments-salsas Subscribe Post a new comment Error Anonymous comments are disabled in this journal We will log you in after post We will log you in after post We will log you in after post We will log you in after post We will log you in after post Anonymously switch LiveJournal Facebook Twitter OpenId Google MailRu VKontakte Anonymously default userpic Your IP address will be recorded Post a new comment Preview comment Help 26 comments Post a new comment 26 comments
so, i made this salsa and went completely overboard in the heat department. i hate the idea of just dumping the whole batch - is there any way to cool down what i've got?