I'm going out to my local natural food store in a few hours, so hopefully I get some responces by then. If not, I'll have to figure something out myself.
thanks for any help. when i'm all done cooking i promise to post the recipie
oh, and on a seperate note: I threw together a 2 layer mock-beef [smartfood beef] stuffed shells with toffuti mozerella cheese and a whole lot of sauce and gave some to my neighboors who aren't vegan. They proceeded to demand that I cook for them more often and that it's better than their own food [and they're italian, so that felt nice]. I've been feeding everyopne that comes over to my house now here and there, and all my friends [who are Harlem boys] now keep asking me about how to make vegan food, and a few are thinking of switching over.
guerilla veganism = fun