taaaank (tendollarwine) wrote in vegancooking,
taaaank
tendollarwine
vegancooking

Question about vegan seafood?

Hey everyone! I came across this website www.vegecyber.com (and others like it before), and I was wondering if anyone has tried this kind of stuff before? I was really interested in the fake crab meat (for crab rangoon, yum!) and I wanna know how this stuff cooks up. Is it easy? A disaster? Does it taste like garbage? And is it worth the insane shipping costs? And finally, is stuff like this easy to find in Asian markets? Cause if it is, then I think I'll just do some hunting in the local Asian markets. Thanks for any feedback!
Tags: substitutes-meat-seafood
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