cacophonous_joy (cacophonous_joy) wrote in vegancooking,
cacophonous_joy
cacophonous_joy
vegancooking

too much roasted garlic

I made hummus for the first time, and unfortunately added too much roasted garlic. Does anyone know how or have tips on neutralizing the garlic flavor?
Tags: -salvaging failed recipes, herbs&spices-garlic
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