worthy of love (dolmadez) wrote in vegancooking,
worthy of love

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Krusteaz Key Lime Bars

Late tonight, I'll be making a batch of Krusteaz Key Lime Bars as a Christmas surprise for my boyfriend, who has been craving something lime. All I have to add to the mix is 1/3 cup of water and 3 eggs. I don't keep eggs in the house and I don't have access to Ener-G Egg Replacer. When baking, I replace eggs with cornstarch. Does anyone know if cornstarch will work well with this mix? I just want to make sure it comes out right.
Tags: desserts-bars, desserts-pie-key lime/lemon meringue
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