1 package of Pillsbury crusty french loaf
1.) follow package instructions. set aside.
smooth pasta or pizza sauce
whatever toppings you like (i used sliced mushrooms, sliced jalapeños, sliced zucchini, sun dried tomatoes & sliced onions. mmm)
1.) slice the french bread lengthwise in half and then again in the middle of the top to give you 4 boat shaped pieces.
2.) spread sauce on top of each slice. add layer of toppings. repeat this process one more time.
3.) place in oven and broil for about 5 mins. or till golden brown crust.
4.) booyah delicious food.
btw, i am jenni. hello.