zaftigvegan (zaftigvegan) wrote in vegancooking,
zaftigvegan
zaftigvegan
vegancooking

dried wild mushrooms

hi everyone!

i traded vegan baked goods for some locally-harvested dried wild mushrooms this weekend at my local farmers market - specifically fire morels and lobster mushrooms. i think i want to make some kind of yummy creamy sauce or soup with them but i've never really worked with dried mushrooms before (though i have cooked both kinds fresh, in a simple saute with garlic and olive oil).

anyone had any advice, tips, or recipes?

thanks!
Tags: vegetables-mushrooms
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