so, im planning on cooking some "sweet potato enchiladas" (recipe based on the butternut squash enchilada post like a week ago) tomorrow. the ingredients are: sweet potato, black beans, corn, red bell pepper, cumin, so sort of a mexican-type of dish rolled up in a tortilla.
can any of you suggest a side dish?
i was thinking maybe like some sort of rice flavored with salsa...(have any of you ever made anything like that?)
also, the original recipe called for cheese, what kind of creamy substance/sauce can i substitute for that? i just don't feel like i can call these enchiladas without some sort of sauce and/or something creamy to go in them.