1. Does anybody know of any good resources for fat-free vegan recipes other than fatfreevegan.com? Or, just any tried and true fat-free recipes they want to share? (The easier the better!)
2. I'm sure I've seen this one come up before, but... I have so much cream of mushroom soup! As much as I love soup... Any other ideas for what to do with it?
3. Okay, I am a lover all things fried. Especially if they're breaded. Mmmm, appetizers, snacks... Does anybody have any recipes either for adapted finger-food, or something similar that just doesn't require frying? I've tried all sorts of things... Baked pakoras, latkes, zucchini sticks, breaded mushrooms... Nothing is ever as good as it is fried! Help?
4. Has anybody ever successfully made shirataki noodles be, well... not horrible? I can't seem to do it.