Easy Banana Muffins
Temp: 350 F
Time: 20 - 25 minutes
Makes: 12 muffins
1 cup mashed bananas (2 or 3 medium).
1 cup Nayonaise
3/4 cup sugar
2 cups flour (2/3 C whole-wheat, 1 1/3 C all-purpose)
2 tsp baking soda
1/2 tsp salt
Optional: 1 teaspoon vanilla (I love vanilla), chopped peacans or walnuts (i used about 3/4 cup)
1. In medium large bowl beat bananas.
2. Beat in sugar and nayonaise (if using vanilla/nuts, add them now too)
3. Stir in flour, soda and salt just until moistened.
4. Fill muffin cups and bake. Be sure not to over-fill the cups!
So easy, so good!!