No recipe (just your basic vegan chocolate cake, in cupcake cases) and the icing was made from vegan margarine, icing powder, a little soy milk and a teensy drop of green colouring. I just whipped the hell out of it until it was thick and creamy.
Mainly I just wanted to show them off, because they look the best of any cupcakes I've ever made!
By the way, I have tagged this post, but I don't seem to see the tags coming up! Wierd.