Two things that I think are great: bean burritos and convenience foods. So I'm planning on combining them. Which means that I'm going to make up some burrito filling [beans and rice], wrap 'em up, and toss them in the freezer and pray they come put yummy the next time I get hungry for one. Based on most other freezing experiences I plan on leaving the beans and rice just a tad undercooked. Does anyone have any words of wisdom on the subject? Best ever filling recipe [that has no sweet potato]? Never ever do this story? Any advice would be appreciated and much thanks in advance.