starfiend (starfiend) wrote in vegancooking,

advice? phyllo wrapped parsnips

I was recently reading a blog that mentioned phyllo wrapped parsnips. Google didn't bring up any recipes. I was wondering if anyone has a recipe for this, or advise for going about creating this. I've cooked with phyllo dough tons of times, but never with something the consistency of a root vegetable.
So I guess I'm looking for:
cooking time
should parsnips be precooked or raw
size/amount of parsnip per size & amount of layers of phyllo
any other ingredients in the filling?

Thanks for helping me brainstorm!
Tags: pastry-phyllo dough, vegetables-parsnips

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