Qian Li (qianian) wrote in vegancooking,
Qian Li
qianian
vegancooking

Oops I dropped my cake

Can someone please tell me what cookbook this is from? I was tipsy at a house party at Swarthmore when I scribbled this down. Fantastic recipe. I strongly advise against substituting blueberries for cherries.

15oz pineapple:  drain and save juice (below)
1 c brown sugar
1/4 c oil
cherry halves (do not use blueberry)
2 t baking powder
1-1/2 c sugar
2 c flour
1/2 c shortening
1 t vanilla
1 t egg replacer (optional)
1/2 c water
1-1/4 c juice

Arrange first 4 ingredients on bottom of 9"x 2-1/2" greased round pan.  Mix next 3 ingredients and cut in shortening.  Mix in remaining ingredients.  Pour into pan.  Bake 55 mins at 375° until toothpick comes out clean.  Invert immediately
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