FarEastRed (westcoastred) wrote in vegancooking,
FarEastRed
westcoastred
vegancooking

'"Eggs" Arnold'

So, I woke up craving eggs arnold, and came up with this recipe. I would have taken pictures, but, well, it just didn't last long enough.

Hollandaise:
-three parts tofu
-one part soy milk (I don't do measurements when I cook)
-juice of one lemon
-a bit of oil (I used grapeseed)
-salt, pepper, cayenne, turmeric (the more you add, the more it looks like real hollandaise), and paprika to taste
-BLEND-TASTE-ADJUST-BLEND

In a small pan, I sauteed some mushrooms, then added the hollandaise. Over a bit of (vegan) toast, I put wilted spinach, then topped with the mushroom hollandaise. I just let the mushrooms sub for the egg, but I thought maybe a slice of tofu would be yummy, or even a portobella mushroom. Anyway, it was 'lish.
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