So I was surfing around on a nutritional supplement site looking for a protein powder for my boyfriend, not finding anything that wasn't whey protein (and we try to avoid too much soy as well) and we had an idea to maybe just mix gluten powder into chocolate almond milk.. Has anyone done this? Would it be gross? I'm just figuring it'd be a lot cheaper to just use gluten powder since we always have it around to make seitan and it's packed with non-soy protein. I just don't know if it could potentially make you sick if used "raw" in a drink. Feedback please!