I'm looking for a butter replacement that is dairy-free, egg-free, safflower-free, gluten-free, corn-free and ... here's the kicker -- soy free.
My local Whole Foods carries several soy options, but I shouldn't eat soy. Googling hasn't been much help. Does anyone have any experience with this?
**ETA** I'm allergic to soy beans (and everything else I mentioned), so I shouldn't have anything soy-based, including soybean oil and soy lecithin. Thanks for all the helpful information!