Songs of Exposition (oenone_borealis) wrote in vegancooking,
Songs of Exposition
oenone_borealis
vegancooking

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Milk flavorings?

So far I've made soymilk and oatmilk with my SoyQuick. The soymilk is pretty good, if a little bland. The oatmilk is also bland, but rather viscous and lumpy. My fiancé suggests brown sugar for the latter, but I'm not sure if I want to feel like I'm drinking liquid oatmeal.

Any suggestions on flavors? He's not fond of vanilla. For sweeteners, agave, brown rice syrup, or dates?

Thanks!
Tags: techniques-non-dairy milks
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