waxlips (waxlips) wrote in vegancooking,

Tofu Confusion

Ahhh, I know there are entries about this in the memories, but I'm still so confused, and I keep getting different responses when I ask message boards...

so I bought some firm tofu today. I'm a bit confused about the process of storing it and serving it...I know youre suppose to drain it, press it, and freeze it..but in what order are you suppose to do that? And then I heard that youre suppose to put it in water and store it in the fridge, but why would you store it in water after draining and pressing it?? And if you put it in the freezer, do you just wrap it in plastic wrap? Hopefully someone can clear up my confusion! thanks in advance
Tags: techniques-tofu
  • Post a new comment


    Anonymous comments are disabled in this journal

    default userpic

    Your IP address will be recorded