coopertime (coopertime) wrote in vegancooking,
coopertime
coopertime
vegancooking

Spicing up chili

We're having company over (they're both meat-eaters), so I was going to make some chili, but I always feel like my chili is so boring. I basically do some kind of veggie ground beef, red/green peppers, black beans, corn, onions, and crushed tomatoes...maybe a jalapeno or crushed red pepper. Do you guys use any secret ingredients that make chili a little more interesting? Not necessarily spicier, but just a little more unique?
Tags: main dishes-chili
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