Manda (amkale24) wrote in vegancooking,
Manda
amkale24
vegancooking

Rosewater overload in cupcakes

I made the rosewater cupcakes from VCTOTW, and they were just awful. Maybe I just don't care for for rosewater, but they were very perfumey to me. I erred on the side of caution and only used 1 Tbsp (the recipe said 1-2 Tbsp). I got the stuff at a cake and candy supply store, so there's no reason for it to have been a non-kitchen safe kind.

Do you think I just don't dig rosewater, or should I give them a try with less rosewater? Blech. It was like drinking perfume.
Tags: extracts/waters-rosewater etc.
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