My friend is getting a friend who is a chef to cook some food for a party and is looking for a vegan version of the... cob bread that is hollowed out and has a dip in it, so I come to you for help.
The chef person is saying it needs a dairy base, but surely not. Do any of you have a good recipe for the dip?
I tried looking through the tags but I'm not quite sure under what I should look.
(in case of cultural variation in terms, I'm talking about this:
