I'm going camping a few times in the next couple months (including next weekend) and I was looking for grilling suggestions. (We also have a cook stove available)
I'd like to do several different vegetable mixes in foil packets.
Does anyone have any ideas or recipes/cook times/marinate ideas? I don't usually season except for salt and garlic and I'd like some new ideas. Mmmm, garlic. And I was thinking about maybe flavoring the squash and zucchini with soy sauce.
Veggies I have: red/yellow new potatoes, red/white onions, yellow squash and zucchini, baby bella mushrooms (I am planning on throwing a pot on the grilling with onions and mushrooms for sandwichs), asparagus (I currently plan on just grilling these alone with olive oil), beets, carrots, and broccoli (don't plan on grilling the broccoli)
(and I know I'm spoiled, just got back from the farmers market)
Has anyone had any luck grilling tofu? I was maybe thinking about doing kabobs with onions, shrooms, cherry tomatoes, and tofu, but I don't know what I'm doing.