lady_lucifera (lady_lucifera) wrote in vegancooking,

Green soup.

I just made up the best soup I have ever had in my life. I'm calling it green soup.

3/4 of a 900ml box of vegetable broth
1 1/2 diced zucchinis - the full one is peeled
just under 1/2 head of broccoli, diced
2 avocados
two big handfuls of shredded cabbage
one BIG leak, chopped into circles.
some pepper, by taste.

Bring the broth to a boil, then add broccoli, zucchini and avocado. Let cook until very soft, then completely mash them. Add some pepper. Let cook for another few minutes to ensure that it is all liquified (it should be mushy and have texture, but still fairly smooth). Add cabbage and leeks, cook until soft. Serve with shredded carrot as garnish.
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