MissKitty_79 (misskitty_79) wrote in vegancooking,
MissKitty_79
misskitty_79
vegancooking

  • Mood:

canned lychees???

We had a party a couple of days ago & went through a few cans of lychees, what with making martinis. Thing is, we've now got the greater part of a can (& the juice) sitting in a tupperware container in our fridge, with no more martini-making in sight. I'd toss 'em, but that'd make me feel bad. So, I call out to you, oh wise & inventive comm...

What should I make with 'em?!?

Recipes &/or links to them would be greatly appreciated!
Subscribe
  • Post a new comment

    Error

    Anonymous comments are disabled in this journal

    default userpic

    Your IP address will be recorded 

  • 18 comments