catnip13 (catnip13) wrote in vegancooking,
catnip13
catnip13
vegancooking

Dinner party menu

I'm inviting some omni friends over for my husband's birthday dinner tomorrow. I'm planning on making a lasanga with homemade tomato sauce- heavy on the olive oil, with chunks of black olive and roasted garlic, tofu ricotta, spinach, and whole wheat noodles if I can find any. I was going to serve it with (lots of) garlic bread, asparagus, a salad, and two kinds of cupcakes for dessert. Thoughts? Should I make some sort of appetizer?
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