entregarse (entregarse) wrote in vegancooking,
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vegancooking

Soy Chorizo

Long time lurker, first time poster.  

I usually dont cook with Soy Chorizo, but I have some left over from making chorizo/black bean burgers. 

Any advice on a quick easy recipe?   Also, how long does it keep in the fridge?  Can i freeze it?  I only used 1/4 of the package for the burgers, and I dont want the rest to go to waste.   I also have left over red bell pepper and onion from the burgers.

Thanks
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