You can call me Edith (weizenwind) wrote in vegancooking,
You can call me Edith
weizenwind
vegancooking

Winter squash skin in veg broth?

I have skins from a butternut squash that I just peeled (raw) and am wondering whether they'd be a good addition to a homemade vegetable broth that would otherwise involve mushrooms, onion and celery. Anyone done it? Good idea/bad idea?
Tags: soups-broth, vegetables-squash
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